


With heart warming starters like Squids stuffed with Goan Sausages, and Mushrooms stuffed with cheese, this restaurant created a place in my heart that cannot be replaced.

This would be the perfect dish for all you mushroom and cheese lovers, but for those of you like me that love a little something to your stuffed mushroom, this may not be the best option.

Tandoor Platter. 5/5
The tandoor chef definitely does a great job on the barrel, as the tandoor platter is absolutely flawless.
With last, but not the least, Cota Cozinha has a decent range of deserts to choose from, ranging from Baskin Robbins icecream, to homemade Serra Dura, and Caramel Pudding.

Banoffee Cup. 4/5
The taste of this desert is absolutely delicious. If you want a good banoffee cup, it depends on your luck!

The staff at Cota Cozinha are very friendly, and the service is very smooth. The hosts are a young couple, that will be at your table if any trouble.
Overall, a great experience and a very happy stomach!